Ah Stout - Chocolate Caramel Cupcake Stout
5.9% alc./vol.
CHOCOLATE | CARAMEL | DESSERT
Built around the flavours of one of our favourite Canadian chocolate confections, Ah Stout is a delicious combination of chocolate, creamy caramel, and soft vanilla cake.
Remember when you were a kid and you’d anxiously open your lunch box hoping to find those two lovely, chocolate covered cakes wrapped in cellophane? If anyone within a two seat radius saw them, they’d immediately try to trade with you but you wouldn’t give them up for anything! Spurning all hopeful on-lookers, you’d bite into that soft, chocolate coating and the delicious caramel center would just ooze out. Absolute lunchtime perfection.
INGREDIENTS |
Water: pure Muskoka Water Barley/Malt: 2-row, Carafa special type II, Munich II, Dark roast crystal, Wheat Flakes, Toasted barley flakes Hops: Magnum Yeast: California ale Other: Chocolate extract, Vanilla extract, Lactose Sugar |
NERD NUMBERS |
Original Gravity: 16.5°P International Bitterness Units: 25 Standard Reference Method: 35 Final Gravity: 5.7°P |
| Storing Temp. | Serving Temp. | Cellarable? |
Glassware |
| 4-10°C | 6-10°C | No |
Snifter |
LABEL DESIGN |